Master of Science in Nutrition

Gain hands-on clinical experience and evidence-based training through an integrated, accelerated master’s program designed for real-world impact.

 The Master of Science in nutrition program integrates didactic coursework with immersive experiential learning to prepare students for professional practice in nutrition and dietetics. Through the program, you will develop expertise in clinical nutrition and medical nutrition therapy, community and population health nutrition, food systems and nutrition management, evidence-based practice and applied research, and leadership, communication, and interprofessional collaboration skills.

Why Choose Sacred Heart for Your Master of Science in Nutrition?

With demand for dietitians growing nationwide, you’ll be positioned for long-term career success.

• Accelerated completion—Earn your degree in as little as 16 months
• Flexible hybrid format—Complete online coursework while participating in in-person clinical training
• Supervised practice experiences—Gain hands-on learning through placements in hospitals, health care systems, skilled nursing facilities, and community health organizations
• Personalized faculty mentorship—Learn from experienced faculty and clinical preceptors invested in your success
• Integrated learning model—Connect evidence-based coursework with real-world nutrition practice
• Strong career outlook—Enter a growing field with strong demand, diverse career opportunities, and competitive salaries

A Distinctive Advantage

Sacred Heart’s Master of Science in nutrition is designed to meet evolving industry needs through an integrated, accelerated model that combines rigorous coursework with built-in supervised practice experiences. Unlike many programs, students benefit from coordinated clinical placements, interdisciplinary training, and a curriculum that bridges clinical nutrition, community health, and systems-based practice. This comprehensive approach helps prepare graduates for immediate impact in a rapidly growing field.

Hands-On Learning Experience

Gain real-world experience through supervised placements in:

• Hospitals and health care systems
• Skilled nursing and assisted living facilities
• Community health organizations

These experiences allow you to apply classroom knowledge in real-world settings and develop the skills needed to support individuals and communities through nutrition care.

What You’ll Learn

Upon completion of the program, you will be able to:

• Apply foundational science to nutrition care across individuals and populations
• Deliver client-centered, evidence-based nutrition interventions
• Evaluate and improve food systems and nutrition programs
• Apply public health principles to community nutrition initiatives
• Demonstrate leadership and management in health care and organizational settings
• Use research and critical thinking to inform practice

Career Outcomes

Graduates are prepared to:

• Pursue the Registered Dietitian (RD/RDN) exam
• Work in clinical nutrition, community health, food service management, or wellness settings
• Support population health initiatives and disease prevention strategies
• Advance into leadership roles in health care and nutrition services

With demand for dietitians continuing to grow nationwide, this degree positions you for long-term career success.

Career Support That Goes Beyond Graduation

At Sacred Heart University, your career development doesn’t end at graduation. Through the Center for Career & Professional Development, you’ll have access to lifelong career support.

• 1:1 career coaching and resume support
• Interview preparation and job search strategy
• Employer connections and networking opportunities
• Ongoing alumni career resources and support

Explore Career Support

Admissions Snapshot

• Priority Deadline: January 15
• Final Deadline: March 15 (rolling after priority)
• Apply: Applications submitted via DICAS

View Admission Requirements

Scholarships & Financial Aid

Sacred Heart University is committed to making graduate education accessible and affordable. MS in nutrition students may qualify for a range of financial support options, including:

• Graduate grant-in-aid
• Veteran benefits
• Graduate assistantships
• Residence hall director positions

More Details

ACEND Accreditation

This is a new program currently in the process of seeking accreditation from the Accreditation Council for Education in Nutrition and Dietetics (ACEND). The curriculum has been designed to align with ACEND standards and prepare students to meet the requirements for the Registered Dietitian credential upon successful accreditation.

Make an Impact Through Nutrition

Registered dietitian nutritionists play a critical role in improving health outcomes and advancing health equity.

At Sacred Heart, you’ll gain the knowledge, experience, and credentials to lead in this growing field—and make a meaningful difference in the lives of individuals and communities.

Start your application through DICAS.

Tips on applying to an ACEND program

More Information