Course Description
Alert
Inclement Weather: February 25, 2026
All classes starting prior to 11 a.m. will be remote. Classes after 11 a.m. will be in person. Non-essential staff should work remote until 11 a.m. then report to campus as scheduled.
CH 341 BIOCHEMISTRY I 3.0 Credit(s)
Covers chemical and physiological properties of carbohydrates, lipids, amino acids, proteins, enzymes, and nucleic acids. Explores metabolic pathways and enzymology. Two 75-minute lectures per week. A prerequisite to CH 342. Prerequisite: Take CH-222 and CH-224
Offered: Fall Semester All Years
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