Courses
CM 103 Capturing Your Irish Adventure 3.0 Credit(s)
Capturing Your Irish Adventures gives students the opportunity to explore, capture and create video content through a mix of workshops, practical sessions and class adventures while living in Dingle, Ireland.
Offered: As Needed All Years
CAS 191 ADVANCED PRE-LAW PROFESSIONS SEMINAR II 1.0 Credit(s)
This course is designed to provide students with assistance in the law school application process while also introducing the students to a variety of first year law school concepts and topics. Guest speakers may include representatives from prospective law schools and there may be campus visits to a variety of local legal institutions (for Juniors and Seniors).
Offered: Fall Semester All Years
CAS 190 PRE-LAW PROFESSIONS SEMINAR I 1.0 Credit(s)
This course introduces students to the ever-increasing range of legal practice areas through presentations and Q&A sessions from legal experts and scholars within many different specialized legal fields. Topics discussed include presentations from current practicing attorneys who in engage in corporate law, civil and criminal litigation specialists, intellectual property and patent attorneys, family law, health related legal issues, politics and many more. Class trips to both federal and state courts and conferences are also planned (for Freshman and Sophomores).
Offered: Spring Semester All Years
TRS 145 BLACK THEOLOGY AND ETHICS 3.0 Credit(s)
Explores Christian doctrines, ethics, and church life from the vantage of African American history and social experience. Black theology and ethics draw from the Bible and Christian tradition to fathom God's liberating message for all humans and to develop practical responses to all forms of oppression.
Offered: As Needed Contact Department
PH 182 ART OF REASONING 3.0 Credit(s)
The course focuses on expanding your understanding of the thinking process and developing the skills to become a better thinker. You will recognize the need to hold consistent intellectual standards for yourself and others. A specific focus is on text analysis, logical reasoning, and argument evaluation. Critical thinking may be the single-most valuable skill that one can bring to any job, profession, or life challenge.
Offered: All Semesters All Years
HI 115 U.S. AND THE WORLD: 1850 TO PRESENT 3.0 Credit(s)
This course examines the history of the United States in an international context from 1850 to the present. During this period, the United States played an increasing role in global affairs, particularly regarding late 19th-century imperialism and race, economic depression, world wars, and nuclear arms. This course focuses on these issues and world-historical themes that shaped the country's development in the modern era, including industrialization and capitalism, immigration and population growth, race and citizenship, science and technology, urbanization and suburbanization, and the exploitation of natural resources.
Offered: Fall & Spring Semesters All Years
IT 152 INTERMEDIATE ITALIAN II 3.0 Credit(s)
Continued emphasis on communicative competence and oral proficiency. Review and intensified study of grammar. Readings, vocabulary building, composition, listening comprehension, and conversation. Italian culture integral to course. Multimedia tools (videos and Internet sources) enhance course. Prerequisite: Take IT-151 or by placement
Offered: Spring Semester All Years
FR 152 INTERMEDIATE FRENCH II 3.0 Credit(s)
Continued emphasis on communicative competence and oral proficiency. Review and intensified study of grammar. Readings, vocabulary building, composition, listening comprehension, and conversation. French and Francophone cultures integral to course. Multimedia tools (CDs, Internet sources) enhance course. Prerequisite: Take FR-151;
Offered: Spring Semester All Years
SP 152 INTERMEDIATE SPANISH II 3.0 Credit(s)
Review of and expanded study of Spanish grammar to consolidate what has been acquired previously. Extensive practice in listening, speaking, reading, and writing Spanish enables students to function in a Spanish-speaking environment. Prerequisite: SP 151 or by Placement
Offered: Spring Semester All Years
IL 101. INFORMATION TECHNOLOGY 1.0 Credit(s)
Offered: As Needed Contact Department
AB 101 BEGINNING ARABIC I 3.0 Credit(s)
Intended to give students a foundation in standard Arabic. Students learn to produce Arabic sounds and write its letters. They are taught basic vocabulary, common phrases, and greetings to communicate in various settings. The Arabic world and its differing cultures and dialects are examined.
Offered: As Needed Contact Department
IT 103 ADVANCED BEGINNING ITALIAN I 3.0 Credit(s)
Beginning-level review for students with some background in Italian. Emphasis on building communicative competence and oral proficiency. All four skill areas are covered including reading, writing, listening, and speaking. An appreciation of Italian culture is integral to the course.
Offered: As Needed Contact Department
BI 162 INTRO TO MICROBIOLOGY LAB 1.0 Credit(s)
Laboratory work stresses aseptic technique and the microscopic, nutritional, and biochemical characteristics of bacteria. One three-hour laboratory period per week. Prerequisite: Co: Take BI-161
Offered: Fall Semester All Years
AB 102 BEGINNING ARABIC II 3.0 Credit(s)
Intended to give students a foundation in standard Arabic. Students learn to produce Arabic sounds and write its letters. They are taught basic vocabulary, common phrases, and greetings to communicate in various settings. The Arabic world and its differing cultures and dialects are examined. Prerequisite: Take AB 101
Offered: As Needed Contact Department
IT 104 ADVANCED BEGINNING ITALIAN II 3.0 Credit(s)
Beginning-level review for students with some background in Italian. Emphasis on building communicative competence and oral proficiency. All four skill areas are covered including reading, writing, listening, and speaking. An appreciation of Italian culture is integral to the course. Prerequisite: TAKE IT-103 or by placement
Offered: As Needed Contact Department